Saint Rose of Lima

Saint Rose of Lima, Virgin
1586 – 1617

August 23—Optional Memorial
Liturgical Color: White
Patron Saint of Peru, florists, and gardeners

The New World’s first saint, she conquered herself by direct attack

Today’s saint was born Isabel Flores de Oliva in colonial Spain, today’s Peru, to a middle-class Catholic family. She took the name “Rose” when she was confirmed by Lima’s bishop, the future Saint Turibius of Mongrovejo. “Rose” had been her nickname since infancy after a servant said that she was as beautiful as a rose. Young Rose was indeed beautiful and attracted the attention of various suitors. But she had decided from a young age to give herself to Christ alone, so she actively deterred male interest by cutting off her hair, rubbing pepper into her pure skin to blister her face, and by damaging her feminine hands with the acidic juice of limes.

Her natural affinity for the things of God was not reciprocated by her father, who blocked her desire to enter a Dominican convent as a nun. Instead, Rose became a Third Order Dominican, a lay woman dedicated to living Catholicism in accord with Dominican spiritual ideals outside of the cloister. But Rose pushed her Third Order spirituality beyond its natural limits. She lived poverty, chastity, obedience and numerous other virtues far more rigorously than most professed nuns. Bending somewhat to his daughter’s desires, Rose’s father allowed her to live apart from the family in a small hut on his property. From that hut, and from a room in the family home where she cared for the sick and the poor, Rose became famous throughout Lima.

Rose’s fame was due to her generous care for the sick but, perhaps most of all, due to her extraordinary austerities and some related miraculous events. Rose’s spiritual model was Saint Catherine of Siena, the fourteenth-century Italian mystic who was also a Dominican tertiary. Saint Catherine also lived at home, was from a large family like Rose, and had a high, a very high, threshold for physical pain and suffering, just like Rose. Rose did not fast merely on certain days or at certain times. She fasted from life itself. She seemingly ate only Holy Communion. What little she did consume she would often force herself to vomit up afterward. She ate no meat, slept on a bed of tile shards, and wore a crown, disguised with flowers, equipped with small spikes which pierced the thin, taut skin wrapped over her skull. Saint Rose’s short life was, on one hand, the full, ripened fruit of sixteenth-century Spanish mysticism—pious, mortifying, Christocentric, and theologically orthodox. From a different perspective, Rose’s sustained and extreme mortifications were on the far margins of psychologically healthy. Her self-attacks would today be considered expressions of bulimia, mental instability, and self-hating to the point of illness. But Rose is not here to be interviewed on the Freudian couch, and to describe her personality, in any case, is not to judge it. Saint Rose lived a model life for her era, was clearly motivated by love of God, and expressed such control over her natural, corporeal needs that sanctifying grace as her hidden strength cannot be discounted.

Rose died in the perfume of holiness at the age of thirty-one. Her funeral was held in Lima’s Cathedral with all local dignitaries in attendance. She was beatified in 1667 and canonized in 1671. She is interred in the same church as Saint Martin de Porres in central Lima. Her pre-Vatican II feast day of August 30 is a national holiday in Peru and her image graces that country’s highest denomination currency. She is known as a powerful miracle worker credited with numerous physical healings unto today.

Saint Rose of Lima, you were young and holy. You dedicated your body and soul to God while still a child. Through your example and through your heavenly intercession, help all Catholics, especially the young, to dedicate their lives to God from the very start.

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